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Quality

Mushroom Farming

Take a behind-the-scenes look at our mushroom farming process, from selecting the best strains to growing and harvesting the mushrooms with precision. Learn about our commitment to sustainable practices and the care we take to ensure a high-quality product.

Substrate preparation

We only use the best organic substrates, specifically rubberwood sawdust, to create the best growing environment for our mushrooms.

Inoculation

The spawn is mixed with the substrate in unique bags to ensure a contamination-free growing environment, which is then sealed and sterilised.

Incubation

Discover the joy of harvesting your own bountiful crop and embark on a journey of culinary delight or explore the potential of mushroom-based wellness products.

Fruiting

The bags are then placed in a controlled environment that is carefully monitored and cared for until the mushrooms are ready to be harvested.

Harvesting

Our mushrooms are hand-picked at their peak of freshness to ensure the best flavour and quality.

Packaging and distribution

Our mushrooms are carefully packaged and delivered to customers to ensure they reach you as fresh as possible.

CendawanKu is committed to growing high-quality mushrooms in an environmentally responsible and sustainable manner. Our farming method is based on the conviction that we can produce delicious and nutritious mushrooms while protecting the environment.